Quando si parla di danni del fumo da sigaretta la prima cosa a cui si pensa sono i polmoni. In realtà fumare mette in pericolo anche un altro organo vitale: il cuore. "
Tabacco e malattie cardiache" è proprio il tema principale della Giornata mondiale senza tabacco del 2018. L’Organizzazione Mondiale della Sanità nel 1988 ha scelto di dedicare un giorno, il 31 maggio, alla lotta al vizio.

Il focus di quest'anno non è casuale: il tabagismo è infatti la seconda causa di malattie cardiovascolari. Fumare o subire passivamente il fumo fa restringere o dilatare vene e arterie, aumenta la pressione sanguigna e accelera la formazione di placche nei vasi. La colpa, ovviamente, è delle sostanze che si sprigionano con la combustione del tabacco, soprattutto il monossido di carbonio che provoca un’insufficiente ossigenazione dei tessuti.
Per questo chi fuma ha più possibilità di avere infarti, ictus cerebrali e aterosclerosi. In occasione della Giornata, Regioni, Comuni e Asl hanno organizzato diverse iniziative in un Paese in cui i fumatori sono 11,7 milioni, più del 22% della popolazione, che ogni anno conta tra i 70mila e gli 83mila decessi causati dal fumo.
La Lilt – Lega italiana per la lotta contro i tumori – ha lanciato una campagna di sensibilizzazione. Tra le immagini scelte un paio di chiavi e una porta aperta per “aprirsi alla buona salute”. Mentre già da qualche giorno, a Milano, in piazza Scala, è spuntata una maxi sigaretta spenta, un’iniziativa della Fondazione Veronesi accompaganta dallo slogan "Spegni l'ultima".
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A highly sought-after and valued coffee, blue mountain coffee is renowned for its smooth texture, subtle flavor, and absence of bitterness. It is grown in Jamaica's Blue Mountains, which offer the perfect environment and altitude for coffee growing.
A highly sought-after and valued coffee, jamaica blue mountain coffee is renowned for its smooth texture, subtle flavor, and absence of bitterness. It is grown in Jamaica's Blue Mountains, which offer the perfect environment and altitude for coffee growing.
Grown in Jamaica’s Blue Mountains, blue mountain coffee is a highly prized and premium kind of coffee. Reputably smooth, mildly flavorful, and low in bitterness, this coffee ranks among the world’s most expensive and special varieties. Its specific flavor profile is influenced by the Blue Mountains’ particular environment and soil. Because the coffee is grown at high altitudes, the coffee cherries grow more slowly, resulting in the development of more complex flavors.
A highly sought-after and valued coffee, blue mountain coffeee is renowned for its smooth texture, subtle flavor, and absence of bitterness. It is grown in Jamaica’s Blue Mountains, which offer the perfect environment and altitude for coffee growing.
Renowned blue mountain coffee is cultivated in jamaica blue mountain coffee. It is regarded as one of the most expensive and sought-after coffees in the world because of its mild, smooth flavor and absence of bitterness.